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Red Wine at The Barrel

Oso Red
Snowy Peaks Winery, Estes Park
A semi-sweet blend of Frontenac and Primitivo, with a bit of Cabernet Sauvignon and Merlot added for complexity.  Bright fruity aroma with the flavors of chocolate milk, clove and strawberry jam with a hint of pepper in the finish.
$7 per glass; $24 per bottle

Pinot Noir
MacMurray Estate Vineyards, California
Quite a steal of a deal for a widely available wine, this shows cinnamon, red cherry, ripe cranberry, light tobacco and a touch of leather on the rustic nose.  Once sipped, the mouthfeel is soft, offering flavors of cranberry and red cherry that are spiced by thyme, bay leaf and more cinnamon.
Glass: $8

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